Small battened bacon

The Small Battened Bacon is a classic Italian product; Rasmo Salumi selects the best fatty part of high quality Italian pork meat that once sliced, is salted with spices and herbs, put to rest, massaged, finally folded onto itself and squeezed between two wooden slats.

Then follows a slow maturing phase which lasts about six months; time provides a delicate perfume to the Battened Bacon.

  • Categories: Bacon